Italian Cooking Class (recipes and photos)

Last month, we learned to cook pasta the Italian way, at a cooking party to benefit our school. Our hostesses, Lucia and Susanna, from La Bottega in Menlo Park, created a thoughtful menu highlighting three pasta dishes from the north, center and south of Italy – Linguine al Pesto, Bucatini Casio e Pepe, and Caserecce

Read more