My CSA box: Roasted whole cauliflower 

Our CSA season with Fifth Crow is winding to a close, with a new season starting in January. In our box this week we found Carrots, “Calypso” Dry Beans, Curly Kale, Cauliflower, Potatoes, Baby Head Lettuce, Cilantro, “Candy” Yellow Onions, and “Poblano” and “Purple Islander” Peppers. Here is my menu plan for the week of

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Family Dinner Plan: Fresh peanuts

Last year, when Mariquita Farms included fresh peanuts in our box, Louise and I made peanut brittle. Not really a disaster, per se, but not super successful. The candy was rock hard and I might have chipped a tooth. This year, I am looking for a different way to prepare the peanuts and fortunately Chef

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Monday Menu Plan: Goodness gracious, the cauliflower!

Our box from Two Small Farms had a ginormous head of cauliflower this week. So big, it is living in the garage fridge. Seriously massive. This picture does not do it justice. Clearly, whatever plan I come up with this week is going to feature cauliflower pretty heavily. Pickled cauliflower did not go over well

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Cauliflower Curry (recipe)

Did you know I am participating in the Food Buzz Project Food Blog Challenge? Now would be a great time to vote. Tonight even. A couple times. No, that would be illegal. Once is enough. And then you can tell your friends to vote too. (note: It requires you to register, but I am really

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